Cracker Barrel Hashbrown Casserole

Name: Cracker Barrel Hashbrown Casserole
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 2 cups frozen hashbrowns; 1 cup sour cream; 1 can cream of chicken soup; 2 cups shredded cheddar cheese; 1/2 cup chopped onion; 1/4 cup melted butter; Salt and pepper to taste

Cracker Barrel’s hashbrown casserole is a delightful dish that combines crispy hashbrowns, creamy cheese, and savory flavors, making it an ideal comfort food for any occasion. Perfect for breakfast, brunch, or a side dish, this casserole is easy to prepare and sure to become a family favorite. Let’s dive into the ingredients and steps to create this mouthwatering dish right at home.

Ingredients

Here’s what you’ll need for this delicious casserole:

2 cups frozen hashbrowns
1 cup sour cream
1 can cream of chicken soup
2 cups shredded cheddar cheese
1/2 cup chopped onion
1/4 cup melted butter
Salt and pepper to taste

Servings and Cooking Time

This recipe yields about 6 servings. Preparation time is approximately 15 minutes, and cooking time is around 45 minutes.

Nutritional Value

Each serving (1/6 of the casserole) contains approximately:
– Calories: 350
– Total Fat: 22g
– Saturated Fat: 12g
– Cholesterol: 70mg
– Sodium: 800mg
– Carbohydrates: 30g
– Protein: 10g

Step-by-Step Cooking Process

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the frozen hashbrowns, sour cream, and cream of chicken soup.
3. Stir in the shredded cheddar cheese and chopped onion.
4. Add the melted butter, mixing well to incorporate.
5. Season with salt and pepper to taste.
6. Grease a 9×13 inch baking dish.
7. Pour the hashbrown mixture into the dish, spreading evenly.
8. Bake in the preheated oven for 45 minutes, or until golden brown.
9. Remove from the oven and let it cool for a few minutes before serving.
10. Garnish with additional cheese or herbs if desired.

Alternative Ingredients

You can customize this dish by substituting hashbrowns with shredded potatoes or adding vegetables like bell peppers or spinach for extra flavor and nutrition. For a lighter version, use Greek yogurt instead of sour cream.

Serving and Pairings

This hearty casserole pairs wonderfully with scrambled eggs, bacon, or a fresh fruit salad. It can also be served as a side dish for lunch or dinner alongside grilled meats or salads.

Storage and Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F until warmed through, or microwave individual portions. This casserole can be frozen; just ensure it’s well-wrapped to maintain freshness.

Cooking Mistakes

Overcooking can lead to a dry casserole; monitor the baking time closely.
Not greasing the dish can result in sticking.
Using fresh potatoes instead of frozen can alter the texture.
Forgetting to thaw frozen hashbrowns may lead to uneven cooking.
Skipping the seasoning can make the dish bland.

Helpful Tips

Let the casserole sit for a few minutes after baking for better slicing.
For extra flavor, mix in cooked bacon or sausage.
Experiment with different cheese types for a unique taste.
Add herbs like chives or parsley for a fresh touch.

FAQs

Can I make this casserole ahead of time?

Yes, you can prepare the casserole a day in advance and store it in the refrigerator before baking. Just add a few extra minutes to the cooking time if baking from cold.

What can I use instead of cream of chicken soup?

You can substitute cream of chicken soup with cream of mushroom, or make a homemade white sauce if you prefer a healthier option.

How do I know when the casserole is done?

The casserole is done when the top is golden brown and the edges are bubbling. A toothpick inserted in the center should come out clean.

Can I freeze the casserole after baking?

Yes, you can freeze the casserole after it has cooled completely. Wrap it tightly in plastic wrap and then in foil before freezing.

Is this dish gluten-free?

To make this dish gluten-free, ensure you use gluten-free cream of chicken soup or a homemade alternative.

Conclusion

Cracker Barrel hashbrown casserole is a comforting and flavorful dish that brings warmth to any meal. With simple ingredients and easy preparation, it’s perfect for family gatherings or weekday breakfasts. Enjoy this cheesy delight and make it a staple in your recipe collection!