Bacon Wrapped Smokies

Name: Bacon Wrapped Smokies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 package of cocktail smokies (about 14 oz); 1 pound of bacon; 1 cup of brown sugar; 1 teaspoon of black pepper; Optional: toothpicks for securing

If you’re looking for a crowd-pleasing appetizer that is both simple to make and incredibly delicious, look no further than bacon wrapped smokies. These bite-sized delights are perfect for parties, game days, or even a cozy family gathering. The combination of savory sausage and crispy bacon creates a mouthwatering flavor that is hard to resist. Get ready to impress your guests with this easy yet impressive dish!

Ingredients

– 1 package of cocktail smokies (about 14 oz)
– 1 pound of bacon
– 1 cup of brown sugar
– 1 teaspoon of black pepper
– Optional: toothpicks for securing

Servings and Cooking Time

This recipe serves about 8-10 people as an appetizer. Preparation time is approximately 15 minutes, and cooking time is around 30 minutes.

Nutritional Value

Each serving (based on 1 ounce of bacon wrapped smokies) contains approximately 150 calories, 12g of fat, 1g of carbohydrates, and 6g of protein. This is for one person.

Step-by-Step Cooking Process

1. Preheat your oven to 375°F (190°C).
2. Cut each bacon strip into thirds.
3. Wrap a piece of bacon around each cocktail smokie.
4. Secure the bacon with a toothpick, if necessary.
5. Place the bacon-wrapped smokies on a baking sheet lined with parchment paper.
6. In a bowl, mix brown sugar and black pepper.
7. Sprinkle the sugar mixture generously over the smokies.
8. Bake in the preheated oven for about 25-30 minutes, or until the bacon is crispy.
9. Remove from the oven and let cool for a few minutes.
10. Serve warm and enjoy!

Alternative Ingredients

If you’re looking for alternatives, consider using turkey bacon for a lighter option or switching to beef or chicken smokies for different flavors. You can also experiment with spices or barbecue sauce instead of brown sugar for a tangy twist.

Serving and Pairings

Bacon wrapped smokies pair wonderfully with a variety of dips, such as barbecue sauce, ranch dressing, or honey mustard. They can also be served alongside fresh veggies, chips, or a charcuterie board.

Storage and Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply place them in a preheated oven at 350°F (175°C) until warmed through. While it’s best fresh, you can freeze them before baking for up to a month.

Cooking Mistakes

Using low-quality bacon can result in less flavor and texture.
Not preheating the oven may lead to uneven cooking.
Overcrowding the baking sheet can prevent proper crisping.
Not securing the bacon can lead to it unraveling during cooking.
Skipping the sugar mixture can result in a less flavorful dish.

Helpful Tips

Experiment with different seasonings for unique flavors.
For extra crispiness, broil the smokies for a few minutes after baking.
Use thick-cut bacon for a meatier bite.
Let them cool slightly for easier handling.

FAQs

Can I use different types of sausages?

Absolutely! You can use beef, chicken, or even vegetarian sausages as a substitute for cocktail smokies. Just adjust cooking times as needed.

How can I make these smokies spicier?

For a spicy kick, add cayenne pepper to the brown sugar mixture or use spicy sausages. You can also serve with a hot sauce dip.

Can I prepare these in advance?

Yes! You can wrap the smokies in bacon and store them in the refrigerator for a few hours or even overnight before baking.

What can I serve with bacon wrapped smokies?

These smokies pair well with various dips like ranch, barbecue, or even a spicy aioli. They also go great with chips and fresh veggies.

How do I store leftovers?

Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat in the oven for best results.

Conclusion

Bacon wrapped smokies are a delightful combination of flavors that will elevate any gathering. Their crispy exterior and juicy interior make them an irresistible treat. Whether for a party or a cozy night in, these smokies are sure to impress your guests and leave them wanting more. Try making them today for an unforgettable appetizer experience!