Air Fryer Broccoli
Are you looking for a quick and healthy side dish? Air fryer broccoli is the perfect solution! This recipe transforms ordinary broccoli into a crispy, flavorful delight that pairs perfectly with any main course. With minimal prep and cooking time, you’ll have a nutritious dish on your table in no time. Let’s get started!
Ingredients
- 1 pound fresh broccoli florets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon red pepper flakes (optional)
- 1 tablespoon lemon juice (for serving)
Servings and Cooking Time
This recipe serves 4 people. Preparation time is about 10 minutes, and cooking time is 12-15 minutes.
Nutritional Value
Each serving of air fryer broccoli (approximately 1 cup) contains: 55 calories, 4g carbohydrates, 3g protein, 4g fat, 2g fiber, and 600% of your daily vitamin C needs. These values are based on a single serving.
Step-by-Step Cooking Process
- Start by washing the broccoli florets thoroughly under cold water.
- Pat the broccoli dry using a clean kitchen towel or paper towels.
- In a large bowl, combine the broccoli, olive oil, garlic powder, salt, pepper, and red pepper flakes.
- Toss the mixture until the broccoli is evenly coated with the oil and seasonings.
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Place the seasoned broccoli in the air fryer basket in a single layer.
- Cook the broccoli for 12-15 minutes, shaking the basket halfway through for even cooking.
- Check for desired crispness; cook an additional 2-3 minutes if needed.
- Once done, remove the broccoli from the air fryer and drizzle with lemon juice.
- Serve immediately as a side dish or enjoy as a healthy snack!
Alternative Ingredients
You can substitute olive oil with avocado oil for a different flavor. Additionally, try adding parmesan cheese or nutritional yeast after cooking for a cheesy twist. Feel free to experiment with spices like paprika or cumin to customize the taste.
Serving and Pairings
Air fryer broccoli pairs well with grilled chicken, salmon, or tofu. It can also be served alongside rice or quinoa for a complete meal. For a snack, enjoy it with hummus or your favorite dip.
Storage and Reheating
Store any leftover air fryer broccoli in an airtight container in the refrigerator for up to 3 days. To reheat, simply place it back in the air fryer for 3-5 minutes at 350°F (175°C) until heated through. Freezing is not recommended, as it can affect the texture.
Cooking Mistakes
- Overcrowding the air fryer basket can result in uneven cooking.
- Not drying the broccoli can lead to soggy florets.
- Skipping the oil may prevent the broccoli from getting crispy.
- Not preheating the air fryer can lead to longer cooking times.
- Cooking for too long can cause the broccoli to burn.
Helpful Tips
- Use fresh broccoli for the best flavor and texture.
- Experiment with different spices to suit your taste.
- For extra crunch, try adding chopped nuts before serving.
- Serve immediately after cooking for optimal crispiness.
FAQs
Can I use frozen broccoli?
Yes, you can use frozen broccoli, but it may require a longer cooking time and may not get as crispy as fresh broccoli. Make sure to thaw and drain any excess moisture before cooking.
How do I know when the broccoli is done?
Broccoli is done when it is tender and crispy on the edges. You can test it by piercing a floret with a fork; it should be easily pierced but still firm.
Can I add cheese to the broccoli?
Absolutely! Adding cheese like parmesan or cheddar after cooking can enhance the flavor. Just sprinkle it on while the broccoli is still hot for it to melt.
What can I serve with air fryer broccoli?
Air fryer broccoli pairs well with protein dishes like chicken, fish, or plant-based options. It also complements grains like rice or quinoa beautifully.
How do I make it spicier?
To add heat, increase the amount of red pepper flakes or add a dash of hot sauce before serving. You can also try using spicy seasonings like cajun or chili powder.
Conclusion
Air fryer broccoli is a quick, nutritious, and delicious side dish that elevates any meal. With its crispy texture and vibrant flavor, it’s sure to become a favorite in your kitchen. Try this easy recipe today and enjoy a healthy, satisfying addition to your dinner table!

Air Fryer Broccoli
Ingredients
- 1 pound fresh broccoli florets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon red pepper flakes optional
- 1 tablespoon lemon juice for serving
Instructions
- Wash the broccoli florets thoroughly under cold water.
- Pat the broccoli dry using a clean kitchen towel.
- In a large bowl, combine broccoli, olive oil, garlic powder, salt, and pepper.
- Toss until evenly coated.
- Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- Place the broccoli in the air fryer basket in a single layer.
- Cook for 12-15 minutes, shaking halfway through.
- Check for desired crispness; cook an additional 2-3 minutes if needed.
- Remove from air fryer and drizzle with lemon juice.
- Serve immediately.